Paris Croissant is a bakery in Korea. You can think of it as a level-up of "Paris Baguette," which, I personally really, really, dislike. (Poor quality, bland concepts, and horrendous americanos — a last resort of all resorts when it comes to pastries, coffees and last minute quick-bites). Paris Croissant on the other hand is a classier venue with fairly decent sandwiches and cafe lattes that are intriguingly on par for taste.
A make-shift Paris? Definitely, probably, and most certainly not. I'd like to fantasize that the cafes in France are far more breathe-taking than cafes in Korea that remorsefully use "Paris" in their name. However, I am a sucker for classy spaces both visually attractive and cozy. I laid eyes on the marble tables and dusty purple textiles and I just couldn't help myself! With that, tonight's experience was surprisingly pleasant. I wouldn't insist anybody to visit, but I thought camping out at Hang-gang-jin's Paris Croissant was a blog-worthy event. Or, maybe I'm finding excuses to procrastinate. Maybe. Blogging really should be the last thing on my mind —ah, priorities! — back to work I go.
