TWO HANDS NYC

Supposedly the abundance of "cute brunch spots" in NYC makes a morning chow down like this one just a negligible norm. Yet for a someone who's been paying $20 some dollars for poorly fixed pancakes and eggs in Korea, I find myself insatiably craving for more! My friend Sparky and I had the egg avocado toast (there are several avocado toast options) and the acai berry bowl, which to my surprise was much bigger in portion than I had anticipated. The perfect touch was the soy cappuccinos — the best. Food aside, you'll notice the beautiful white brick walls, the airy space if it's not too crammed and, trust me when I say this, ultra beautiful people with accents (because accents make people 10x cooler) sipping their afternoon coffees. Delightful!

NEW YORK CITY . 1

My first day in NYC has been nothing short of exquisitely inspiring. You can sense the artistry of culture and innovation deeply embedded into its streets. NYC is a beautiful, vibrant city. Definitely not for the faint in heart, a Seoul citizen knows a hard-knock-kind of life when they see one. First impressions? BIG. New York is certainly big with gigantic buildings, vast possibilities, and — best of all — people with monster ambitions. The down the list are: Flavorful, fast-paced (still a notch below Seoul in my opinion), and seemingly authentic. What I love most about New York is the people, especially the ones, and this seems to be the general majority, who don't seem to give a damn about what people think of them. Thus, instead of trend-following prototypes duplicated into hundreds, you have a city of diversity which beholds fascinating personalities and eccentric style. 

And at same time, there's this uncanny feeling of "the daily grind" which gives room for slight discomfort. If you're intuitive, the feelings you might carry towards this city may be twofold. But in general, my heart has been overly stimulated by fresh inspiration. It's 3am and I am unwinding with this post, mercy. (I must stay on top of the blogging, lest my photos overwhelm me and never make it to cyber space). Check in regularly for NYC updates. In the meantime, here are some of the places pictured above on day 1:

1. Museum Mile 

2. Double Dutch Espresso (Harlem, NYC)

3. Sushi Yasaka (Upper Westside)

4. Urban Outfitters NYC

5. Home cooked 

CHICAGO . 1

It's a funny thing how it is when you come to a place called home. No matter how long you've been gone, it almost seems as if you hop right back on where you left off....minus the fact that I'm kind of clueless about all the grown-up areas of exquisite dining and city life that I've yet to explore. (Thank God for  true-Chicagoan friends!) 

Week 1 in Chicago has been fairly low-key. With every year that passes, I feel like the jet lag mountain gets harder to climb. Two days have stretched out into a week of feeling sluggish. But then again weariness never seems to overcome the love and determination I have for good food and fellowship. Never. And so, as much as my physical body has been on the line, I've been having a sweet time. Impressions? I can't say I've been enjoying the weather, hey there polar vortex, it's too cold. Way too cold. But the food is so satisfying and the relationships run deep as ever. Wicker Park, I love you and Chicago downtown you never cease to inspire me. 

It's quite a tease being here for a week and packing my bags to fly out again. Keep up with me as I head out to NYC tomorrow! City of dreams, I am finally coming for you.

THE DOUGHNUT VAULT

It's fairly clear by now that I'm a little obsessed with the donut craze here in Chicago. A few days ago I made my way (in the horrible, freezing cold) to the Doughnut Vault right across the street from Merchandise Mart to partake in my annual indulgence. I can't quite articulate how amazing the vanilla glazed donuts are. But I publicly swear to you that Dunkin Donuts or Krispy Kreme will never take another dollar from my pocket, ever again. If you're in the city, may I kindly suggest that you get in the morning lines ASAP? I promise, it'll do you good (just make sure you get there before they sell out...and as far as I'm aware, they sell out in the am!)